Bollicine
Spumante Brut
GRAPES
Chardonnay, Cortese.
ORIGIN
Marenco vineyards.
WINE MAKING
The cuvee is formed in a variable percentage of Chardonnay and Cortese. Second fermentation takes place in an autoclave, where the wine stays with its yeast for seven months.
TASTING NOTES
Straw tending to golden yellow in color with lively mousse and fine perlage. The scent is intense, fresh and persistent with floral and fruity notes and a delicate hint of yeast. Taste is fresh, fine and well-balanced, with good aromatic persistence.
PAIRINGS
Versatile food wine, from aperitif through the entire meal. Pairs well with delicate flavors such as vegetable risotto and seafood dishes, as well as with more intense flavors, like salami, swordfish, and tuna.
SERVING SUGGESTION
Open and serve at 6 – 8° C.